The Wines
Wine tastings and tours are offered year round. In nice weather, bring a picnic basket to enjoy the afternoon in our beautiful country surroundings. Our outdoor pavilion is family friendly with plenty of room for children to play. (No outside beverages allowed.) In the winter wine tastings are located in our winery on Fridays, Saturdays, Sundays and Holiday Mondays from 11:00 am - 5:00 pm. Please know that dogs are welcome, but on leashes only as we have cats to protect. Most of our award winning wines are Estate Bottled, which means we make our wine from our own grapes harvested in our vineyards and are bottled in our winery on premises. Our wines range from dry red to sweet white and everything in between!
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Check out our Winning wines here!
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A refreshing crisp white wine, dry with a clean stone fruit, citrus flavor and orange blossom notes, this light straw colored wine has fragrances of a fresh summer garden. Served chilled.
2016 Gold, 2019 Silver, 2017 Bronze, Medals
Light semi-sweet wine kissed by the sun on a spring day. Enjoy the delicious ripe stone fruit flavors of apricot and lemon with a drop of honey. Serve chilled at your first spring picnic and drink while walking barefoot in the fresh grass.
A luscious white wine aged in French oak barrels. This wine has a wonderful nose with hints of pineapple, pear and cream and is aged in Hungarian Oak Dry. Served chilled.
2017 Bronze, 2016 Bronze Medals
Pasta, seafood, cream sauces
This pale white chardonel wine sings with fresh pineapple and pear flavors, aged in Stainless Steal tanks. Enjoy by the light of the moon or anytime served chilled.
Almonds, creamy white cheeses, mushrooms
Experience fresh floral aromas and taste the subtle fruit flavors of Vignoles, a semi-dry and crisp white wine. Served Chilled.
2014, 2015 Silver, 2016, 2017, 2018, Bronze, 2015 Silver Medal
Fresh fruit and spicy dishes
Sweet Vidal Blanc is a heavenly blend that shines as brightly as the stars in the sky, apricots and citrus with a hint of honeysuckle. Serve chilled.
2015, 2016, 2017, 2019 Bronze Medals, 2018 Gold Metal
Seafood, poultry and fresh herbs
A dry French style rosé made from our Premium Chambourcin Grapes, with a fresh pale rosé color and a fruity nose with hints of grapefruit and melon. Serve chilled. Featured in Feast Magazine on pg 45.
2016, 2017 2019 Bronze,
2014 Silver Medals
Ham, grilled salmon, shrimp, pasta primavera, spinach salad and goat cheese
Savor sweet strawberry and tropical fruit flavors of this sweet white wine. It is refreshing and delightful and best enjoyed chilled! Serve chilled. Featured in Feast.
2014,2015, 2016, Gold Medal, Best in Class Rose, 2018, 2019 Silver Medal
Dessert wine paired with cakes, ice cream, and fresh fruit
Semi-sweet blush wine, with fresh strawberry and watermelon fragrance and flavors. It is just sweet enough to enjoy chilled on the patio. Serve chilled.
2013 Bronze, 2014 Silver,
2017 Bronze Medals
Salads, BBQ, hard cheeses
A red wine dark as the night, smooth and velvety, with a juicy semi-dry taste.
Barbecue, pork, and grilled dishes
A light bodied dry red wine. The nose is fruit forward and the color bright claret red. Our best selling wine served at room temperature.
2013, 2016, 2018 Bronze 2017, 2019 Silver Medals
Barbecue, pork, and grilled dishes
The grapes are harvested late and the wine is aged in toasted American oak barrels to make a deep rich spicy red. Serve at room temperature.
2016, 2017, 2018, 2019 Silver Medals
Grilled steak, veal, bison, lamb
Our Chambourcin Port style wine is aged in white Missouri Oak barrels and grown in fertile vineyards where purebread hereford cattle were once raised and enjoyed fresh grass and spring water for 60 years. This wine is smooth and rich.
Grilled steak, veal, bison, lamb
A light sweet red wine. Noted for its bright red claret color and its bright fruity grape taste. Enjoyed by new and seasoned wine drinkers. Serve chilled.
Pizza, pasta, burgers, steak
A semi-sweet red wine with a rich blackberry flavor. Enjoy as a chilled cocktail wine or served warm with our hot spiced mulled wine recipe.
Mulled wine, turkey, roast
Made from very mature late harvest grapes and aged in American and French Oak to produce a full bodied smooth red wine. Enjoy the rich dark cherry and vanilla flavors.
2013, 2015, 2016, 2018 Silver Medals, 2014, 2017, 2019, Bronze Medals
Salads, BBQ, hard cheeses
Made from the beautiful Pears in our own orchard. Multiple varieties of heirloom pears go into making this traditional English style Perry Wine, semi-dry, fruity, crisp and slightly effervescent. This is a great wine to serve with Thanksgiving Turkey or fresh greens salad in the spring!
100% Pears from the Estate
Turkey, Ham, Brie and creamy cheeses
Find our wines here
You can also find our wines in Retail Stores including:
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214 Package Store, 110 West Liberty Street, Farmington MO 63640, 573-756-4117
Berryman General Store, Berryman, MO
Bottle Cellars. 6039 Telegraph Rd, Oakville, MO 63129,314-846-5100
Frick's Markets, Sullivan and Union, MO
Friar Tuck Beverage, Crestwood, Fenton and O'Fallon, MO
Hub's Pub & Grill, Potosi, MO
Russ & Renas Place, Rolla, MO
Parkers Table, 7118 Oakland Ave., St. Louis, MO 63117, 314-645-2050
Reed's Relics, 107 E High St, Potosi, MO 63664, 573-436-1532
Roy's Convenience Store, Potosi, MO
Short's Stop Convenience Store, Potosi, MO
The Liquor Cabinet, Rolla, MO
The Wine Merchant, 7817 Forsyth, Clayton, MO 63105, 314-863-6282
Twin Eagle Lake Estates and Hideout, 10000 Twin Eagle Lake Trail, Potosi, MO 63664, 573-436-3034
